Egg curry is spicy non-vegetarian curry with boiled eggs, spices and cooked in onion, tomato gravy. Even some of the vegetarian people love to eat eggs. The egg curry is a great way of adding protein to your diet. The nice red color in curry comes from tomato if you are not using it then don't bother about color it still taste delicious. I just...

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Homemade Flour Tortillas are tender, soft and flavorful. Because homemade tortillas is much better than store bought. They can be made in advance and warmed in the microwave or on the stove top just before serving. This homemade flour tortilla recipe produces warm and soft  tortillas perfect for soft tacos, burritos or quesadillas. Preparation...

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Paneer butter masala is one of the most popular paneer recipe in Indian cuisine. This is a basic paneer dish that you get in most Indian restaurants. Lightly fried paneer simmers in a thick tomato sauce spiced with cumin, coriander and garam masala in this vegetarian Indian dish. It is simple and easy to make. The near perfect combination of spiciness...

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Naan is a soft Indian-style flat-bread traditionally made in a tandoor. Naan is definitely the most popular bread in Indian restaurants. naan Bread is made from very simple ingredients. Making naan at home isn't complicated as you think. It's very easy to make it at home. Just follow these steps and you can make super delicious naan at home. Naan...

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Quesadilla with Scrambled Egg & Cheese Recipe - Quesadilla with lots of melty cheese and egg filling inside tortilla is very simple, easy and quick recipe. Kids also like this Quesadilla. I almost always have eggs in my house. Scrambled eggs are a quick base for lots of simple, yet still satisfying meals. So I do a lot of easy things, like...

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Salsa is the Italian and Spanish term for sauce and in English-speaking countries usually refers to the sauces typical of Mexican cuisine known as salsa, particularly those used as dips. They are usually served cold or at room temperature, they're often spicy, and typically they're a combination of chopped raw ingredients, such as tomatoes, onions,...

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Instant Espresso Coffee without coffee machine with step by step photo - Espresso serves as the foundation for a wide variety of specialty coffee drinks, which are commonly known as espresso drinks and are popular in coffee houses around the world. Everyone seems to have their own personal favorite coffee which they like prepared in their own special...

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Bread Besan Toast Recipe - Bread besan toast is a very popular snack in India. It is spicy and delicious and often served with Hari chutney/coriander chutney/cilantro chutney or tomato sauce. Bread besan toast is a nice alternative to French toast for those who do not eat egg. Bread besan toast is prepared by dipping the toast in spicy...

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Dum Aloo is the most common vegetable curry in India. This is an exotic and delicious dish. Just the smell of dum aloo can make you hungry. To make this recipe potatoes are fried and then soaked in the spicy gravy. Dum Aloo goes well with Naan, Phulkas, Poori, Chapatti and also with rice and pulao. This is very quick and easy recipe. Recipe...

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Biryani is one of the most popular dishes in South India. Generally Biryani is time consuming recipe but here I am sharing quick and easy method to prepare Chicken Dum Biryani. Chicken dum biryani can be prepared in two ways, Kacha (kachi) method and Pakki method. In the Kachi method of making biryani, the raw ingredients are just marinated...

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Aloo Paratha is one of the most popular Paratha recipe in North India. Aloo paratha recipe is whole wheat paratha stuffed with spiced potato mixture. Stuffing which I made is very simple and easy to prepare. North Indians like to have it any time of the day, for breakfast, lunch or dinner. These Parathas taste best when served hot with Pickle(Aachar),...

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South Indian Coconut chutney goes extremely well for dosa, Idli and Uttapam and it's very easy to make. If you have grated coconut ready on hand, then it takes just minutes to prepare the coconut chutney, which makes it a popular accompaniment for breakfast. However, the real taste differentiators in this recipe are roasted chana dal, cumin...

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Sambhar is a part of south Indian meal. Due to the goodness of tuvar dal and assorted vegetables, it is nutritious and so versatile that it can be taken with rice, idli, dosa, vada, upma, and just about any south Indian snack. The best part about Sambhar is that, while it tastes best when hot, it is quite enjoyable even after a few hours. Preparation...

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Idli is a traditional breakfast made in every South Indian house. It is served with chutney and sambar. Idli is easily digestible as its prepared with fermented batter. Fermentation enhances the nutrients and its still preserved as idli are steam cooked for a short time. Recipe type: Snack Cuisine: South Indian Preparation time: 8-10 hours Cooking...

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Vegetable Hakka noodles is a popular Indo Chinese dish that you can get in most of the restaurant. Often served with other popular Indo Chinese dishes like Chilli paneer, Chilli chicken, Chicken manchurian, Chilli mashroom, Gobi manchurian. To give a good flavor to the Veg hakka noodles, the entire sauting of the noodles has to be done in wide...

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Chilli Paneer is one of the all time favourite Chinese recipe that is really easy to prepare. Serve it as a starter or even as accompaniment for your main meal. Hot and Spicy Chilli Paneer is delicious delight anytime. Gravy version goes well as a side dish to Veg fried rice or Veg hakka noodles. Here is my gravy version of making this famous...

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Fruit Custard Recipe is a simple, healthy and nutritious dessert. Custard will provide rich and creamy in texture. Preparation time: 10 minutes Cooking time: 20 minutes Serves: 4 Ingredients: Milk - 3 &1/2 cups Sugar- 1/4 cup or as per taste Custard powder - 6 tablespoon Fresh fruits - Apple, Banana, Grapes, Pomegranate Nuts - Cashew,...

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Vermicelli Veg upma or seviyan upma is a popular south indian breakfast recipe of upma. upma is traditionally made from semolina (suji) but you can also make it with vermicelli or seviyan. It is prepared from vermicelli, mixed vegetables and other spices and known as vermicelli upma. upma is light for stomach and quick to prepare. Preparation...

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Egg roll is one of the most popular street food in India. It is also known as Frankie or wrap. Egg roll is the perfect meal for any time. Cuisine: Fusion Preparation time: 25 minutes Cooking time: 20 minutes Serves: 4 Ingredients: For Filling: Oil- 2 tbsp Cumin seeds- 1 tsp Ginger( shredded)- 1 tsp Green chillies (finally chopped)-...

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