Veg Cheese Chili Toast Recipe on tawa/griddle with step by step photo - Veg Cheese Chili Toast is simple, easy, delicious and quick snack recipe that you can prepare in no time and serve as a breakfast or evening snacks or even starters. This is an Indian version of veg cheese chili toast which I made on top of tawa. You can make it in oven too. The cheese taste attracts kids and makes them eat this toast with great pleasure.

Veg Cheese Chili Toast Recipe on tawa/griddle with step by step photo - Veg Cheese Chili Toast is simple, easy, delicious and quick snack recipe that you can prepare in no time and serve as a breakfast or evening snacks or even starters. This is an Indian version of veg cheese chili toast which I made on top of tawa. You can make it in oven too. The cheese taste attracts kids and makes them eat this toast with great pleasure. My 5 yrs old son likes it most. When you are making it for kids then don't put green chili in it. I have used green color capsicum/bell pepper. If you want you can use any color capsicum. You can use white bread, brown bread, multi grain bread or whole wheat bread. I have used white bread for this toast.

Try this delicious, yumilicious, crunchy and crispy toast. No one can resist without eating this toast.

Preparation Time: 10 Minutes
Cooking Time: 10 Minutes
Serves: 4
Author: Jyoti Singh

Ingredients:

• Bread slices – 8
• Green Capsicum (chopped & deseeded) – 1
• Green chilies (chopped) – 1
• Onion (chopped) - 1 medium
• Salt – as per your taste
• Crushed black pepper – 1/4tsp
• Fresh coriander leaves - 2 tablespoons
• Mozzarella Cheese (Grated) - 1/2 cup
• Cheese slice - 4 (I have used mozzarella cheese slice)
• Butter – 2 tbsp
• Italian seasoning or oregano - 1 tsp (optional)

For Serving:

• Green chutney
• Tomato ketchup

Method:

1. Heat 1 tbsp butter in a pan. Add chopped green chili, capsicum and onion into it and sauté on medium-high heat for 1 minute. Add chrused pepper powder and salt into it. Mix it well and fry for 1 to 2 minutes. Turn off the heat and add chopped coriander leaves.

2. Toast the bread slightly on tawa/griddle on low heat to make it crispier.

3. Take the bread and spread the butter on the bottom part. Place one cheese slice on top of each bread slice.

4. Spread the capsicum mixture evenly on top of the bread. Sprinkle some Italian seasoning over it.

5. Now evenly put grated cheese over it. Cover and cook them in low flame until the cheese melts or until the bottom part gets nicely crusted.

6. When done, cut them into as desired shapes.

7. Delicious veg cheese chili toast is ready. Serve them hot with green chutney or tomato ketchup.

NOTE:

Add salt carefully as the butter and cheese already has salt.

Veg Cheese Chili Toast Recipe on tawa/griddle with step by step photo:

1. Heat 1 tbsp butter in a pan.

2. Add chopped green chili, capsicum and onion into it and sauté on medium-high heat for 1 minute.

3. Add chrused pepper powder and salt into it. Mix it well and fry for 1 to 2 minutes.

4. Turn off the heat and add chopped coriander leaves.

5.  Toast the bread slightly on tawa/griddle on low heat to make it crispier.

 6. Take the bread and spread the butter on the bottom part. Place one cheese slice on top of each bread slice.

7. Spread the capsicum mixture evenly on top of the bread.

8. Sprinkle some Italian seasoning over it.

9. Now evenly put grated cheese over it.

10. Cover and cook them in low flame.

11. Cook until the cheese melts or until the bottom part gets nicely crusted. Sprinkle some green chili and coriander leaves for make it more colorful and spicy.

12. Delicious veg cheese chili toast is ready.

13. When done, cut them into as desired shapes. Serve them hot with green chutney or tomato ketchup.